How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Beef?

You need 16 ingredients. The key ingredients include: 1/2 pound beef, flank steak (london broil) thin slices, 3 each tomatoes, 2 each scallions, spring or green onions, 1 each garlic cloves chopped, and more.

Is Tomato Beef suitable as meat & poultry?

Yes, Tomato Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tomato Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Beef Recipe

Name: Tomato Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 pound beef, flank steak (london broil) thin slices; 3 each tomatoes; 2 each scallions, spring or green onions; 1 each garlic cloves chopped; 2 tablespoons vegetable oil; 1 teaspoon soy sauce, tamari light; 1 1/2 teaspoons wine; 1 1/2 teaspoons water; 1/2 teaspoon vegetable oil; 1/2 teaspoon sesame oil; 1/2 teaspoon cornstarch; 3 tablespoons ketchup; 1 teaspoon sugar; 1/2 teaspoon vinegar; 1 pinch salt and black pepper; 1/2 teaspoon cornstarch in 1 teaspoon water

Tomato Beef – a delicious recipe with beef, tomatoes, scallions, garlic, vegetable oil, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Tomato Beef

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