How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato-Basil Vinaigrette?

You need 8 ingredients. The key ingredients include: 3/4 cup extra-virgin olive oil, 1 large ripe tomatoes, cored, seeded, and chipped fine, 1/4 cup red wine vinegar, 4 scallions, sliced thin, and more.

Is Tomato-Basil Vinaigrette suitable as salads?

Yes, Tomato-Basil Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tomato-Basil Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato-Basil Vinaigrette Recipe

Name: Tomato-Basil Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup extra-virgin olive oil; 1 large ripe tomatoes, cored, seeded, and chipped fine; 1/4 cup red wine vinegar; 4 scallions, sliced thin; 2 tablespoons minced fresh basil; 1 garlic clove, minced; 1 teaspoon salt; 3/4 teaspoon pepper

Tomato-Basil Vinaigrette – a delicious recipe with extra-virgin olive oil, tomatoes, red wine vinegar, scallions, fresh basil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3/4 cup extra-virgin olive oil
1 large ripe tomatoes, cored, seeded, and chipped fine
1/4 cup red wine vinegar
4 scallions, sliced thin
2 tablespoons minced fresh basil
1 garlic clove, minced
1 teaspoon salt
3/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
444 kcal
Category
Salads

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Tomato-Basil Vinaigrette

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