Tomato Basil Pasta Recipe

Name: Tomato Basil Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb penne pasta; 2 tablespoons olive oil; 3 cloves garlic, sliced; 3 ounces sliced prosciutto, chopped; 1 cup grape tomatoes, halved; ¼ cup pitted kalamata olive, halved; 3 tablespoons white balsamic vinegar; ¼ teaspoon salt; ⅛ teaspoon pepper; ⅓ cup packed fresh basil, cleaned and chiffonaded; 2 tablespoons toasted pine nuts

Servings: persons

1 lb penne pasta
2 tablespoons olive oil
3 cloves garlic, sliced
3 ounces sliced prosciutto, chopped
1 cup grape tomatoes, halved
¼ cup pitted kalamata olive, halved
3 tablespoons white balsamic vinegar
¼ teaspoon salt
⅛ teaspoon pepper
⅓ cup packed fresh basil, cleaned and chiffonaded
2 tablespoons toasted pine nuts

1
Prepare penne according to package directions.
2
In a large skillet, heat oil over medium high heat.
3
Add garlic and prisciutto to skillet and saute for 3 minutes.
4
Add tomatoes to skillet and cook until just softened, about 3 minutes.
5
Remove skillet from heat.
6
Stir in olives, vinegar, salt and pepper.
7
Drain pasta and transfer to a large serving bowl.
8
Add tomato mixture and basil to pasta and toss.
9
Garnish with toasted pine nuts.
10
To toast pine nuts, heat in a small skillet over medium heat, tossing frequently, until slightly golden.

558

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb penne pasta, 2 tablespoons olive oil, 3 cloves garlic, sliced, 3 ounces sliced prosciutto, chopped, and more.

Yes, Tomato Basil Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Basil Pasta

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