How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato, Basil, And Gouda Cheese Fondue?

You need 4 ingredients. The key ingredients include: 8 ounces Gouda cheese, cut into 1-inch cubes, 1/3 cup diced fresh tomato, 1 tablespoon chopped fresh basil, 1 French baguette, sliced and toasted.

Is Tomato, Basil, And Gouda Cheese Fondue suitable as general?

Yes, Tomato, Basil, And Gouda Cheese Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Tomato, Basil, And Gouda Cheese Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato, Basil, And Gouda Cheese Fondue Recipe

Name: Tomato, Basil, And Gouda Cheese Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces Gouda cheese, cut into 1-inch cubes; 1/3 cup diced fresh tomato; 1 tablespoon chopped fresh basil; 1 French baguette, sliced and toasted

Tomato, Basil, And Gouda Cheese Fondue – a delicious recipe with Gouda cheese, tomato, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 ounces Gouda cheese, cut into 1-inch cubes
1/3 cup diced fresh tomato
1 tablespoon chopped fresh basil
1 French baguette, sliced and toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Angel Buns
Hot Chocolate Malt(Microwave)
Easy Overnight Bubble Bread
Irish Cream

Tomato, Basil, And Gouda Cheese Fondue

How did you like this recipe?

Frequently Asked Questions