How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Artichoke Salad?

You need 11 ingredients. The key ingredients include: 1/4 cup lemon juice, 1/4 cup chopped seeded peeled cucumber, 2 tablespoons fat-free plain yogurt, 1/2 teaspoon dried oregano, and more.

Is Tomato Artichoke Salad suitable as salads?

Yes, Tomato Artichoke Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tomato Artichoke Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato Artichoke Salad Recipe

Name: Tomato Artichoke Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup lemon juice; 1/4 cup chopped seeded peeled cucumber; 2 tablespoons fat-free plain yogurt; 1/2 teaspoon dried oregano; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and halved; 1 can (2-1/4 ounces) sliced ripe olives, drained; 2 medium tomatoes, seeded and chopped; 1/2 cup julienned silken firm tofu; 1/2 cup chopped red onion

Tomato Artichoke Salad

Eats Now Editorial Team · 32 kcal · Salads

Tomato Artichoke Salad – a delicious recipe with lemon juice, cucumber, yogurt, oregano, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tomato Artichoke Salad

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