How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato And Tuna Pasta?

You need 7 ingredients. The key ingredients include: 7/8 pound penne pasta dried, 1 tablespoon olive oil, 2 garlic cloves peeled and finely chopped, 2 11/16 cups chopped tomatoes cartons, and more.

Is Tomato And Tuna Pasta suitable as seafood?

Yes, Tomato And Tuna Pasta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tomato And Tuna Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato And Tuna Pasta Recipe

Name: Tomato And Tuna Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7/8 pound penne pasta dried; 1 tablespoon olive oil; 2 garlic cloves peeled and finely chopped; 2 11/16 cups chopped tomatoes cartons; 1 bunch spring onions trimmed and sliced; 4 1/4 ounces tuna in spring water cans, drained and flaked; basil leaves to garnish

Try this homemade Tomato And Tuna Pasta recipe the whole family will love. Made with olive oil, garlic, tomatoes and spring onions. Easy step-by-step in…

This Tomato And Tuna Pasta relies on simple, everyday ingredients such as penne pasta dried, olive oil, chopped tomatoes cartons and basil leaves to garnish. It comes together quickly and makes 4 servings, at about 550 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

7/8 pound penne pasta dried
1 tablespoon olive oil
2 garlic cloves peeled and finely chopped
2 11/16 cups chopped tomatoes cartons
1 bunch spring onions trimmed and sliced
4 1/4 ounces tuna in spring water cans, drained and flaked
basil leaves to garnish

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Quick Info

Servings
4 servings
Calories
550 kcal
Category
Seafood

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