How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato-and-Onion Salad?

You need 7 ingredients. The key ingredients include: 10 large ripe tomatoes, thinly sliced, 2 medium red onions, peeled and very thinly sliced, 4 teaspoons cumin seeds, 1/4 cup fresh lemon juice, and more.

Is Tomato-and-Onion Salad suitable as salads?

Yes, Tomato-and-Onion Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tomato-and-Onion Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato-and-Onion Salad Recipe

Name: Tomato-and-Onion Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 large ripe tomatoes, thinly sliced; 2 medium red onions, peeled and very thinly sliced; 4 teaspoons cumin seeds; 1/4 cup fresh lemon juice; 2 tablespoons extra-virgin olive oil; 2 teaspoons kosher salt; Freshly ground pepper to taste

Tomato-and-Onion Salad – a delicious recipe with tomatoes, red onions, cumin seeds, lemon juice, extra-virgin olive oil, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

10 large ripe tomatoes, thinly sliced
2 medium red onions, peeled and very thinly sliced
4 teaspoons cumin seeds
1/4 cup fresh lemon juice
2 tablespoons extra-virgin olive oil
2 teaspoons kosher salt
Freshly ground pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
150 kcal
Category
Salads

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