How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato and Herb Salad?

You need 10 ingredients. The key ingredients include: 1/4 cup fresh lime juice, 1 teaspoon salt, 1 teaspoon sugar, freshly ground black pepper to taste, and more.

Is Tomato and Herb Salad suitable as salads?

Yes, Tomato and Herb Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tomato and Herb Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato and Herb Salad Recipe

Name: Tomato and Herb Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup fresh lime juice; 1 teaspoon salt; 1 teaspoon sugar; freshly ground black pepper to taste; 1/2 cup extra-virgin olive oil; 4 pounds large vine-ripened tomatoes (about 8); 1 cup packed flat-leafed parsley leaves; 1 cup packed coriander leaves; 1/2 cup thinly sliced mint leaves; 1/2 cup thinly sliced scallions

Fresh, crisp and full of flavor — this Tomato and Herb Salad is a must-try. Made with lime juice, salt, sugar and freshly ground black pepper. Easy step…

This Tomato and Herb Salad relies on simple, everyday ingredients such as fresh lime juice, salt, sugar and extra-virgin olive oil. It comes together quickly and makes 4 servings, at about 378 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Tomato and Herb Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions