Tomato And Feta Toasts With Mixed Greens Salad Recipe

Name: Tomato And Feta Toasts With Mixed Greens Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons extra-virgin olive oil; 1 teaspoon finely chopped fresh thyme; 1 teaspoon finely grated lemon rind; 3/4 teaspoon freshly ground black pepper; 1/4 teaspoon dried oregano; 12 large basil leaves, finely chopped; 4 ounces feta cheese, diced; 4 (1-ounce) slices country wheat bread; 1 large garlic clove, halved; 12 (1/4-inch-thick) slices tomato; 1 tablespoon fresh lemon juice; 1/8 teaspoon sugar; 1/8 teaspoon kosher salt; 7 ounces spinach and arugula salad mix; 1 cup sliced English cucumber; 1/2 cup vertically sliced red onion

Servings: persons

3 tablespoons extra-virgin olive oil
1 teaspoon finely chopped fresh thyme
1 teaspoon finely grated lemon rind
3/4 teaspoon freshly ground black pepper
1/4 teaspoon dried oregano
12 large basil leaves, finely chopped
4 ounces feta cheese, diced
4 (1-ounce) slices country wheat bread
1 large garlic clove, halved
12 (1/4-inch-thick) slices tomato
1 tablespoon fresh lemon juice
1/8 teaspoon sugar
1/8 teaspoon kosher salt
7 ounces spinach and arugula salad mix
1 cup sliced English cucumber
1/2 cup vertically sliced red onion

1
Preheat broiler to high.
2
Combine first 6 ingredients. Add feta; toss to coat. Let stand 10 minutes.
3
Place bread on baking sheet; broil 45 seconds on each side. Rub with garlic. Divide tomato slices over bread. Remove feta from oil with a slotted spoon; crumble 1 ounce over each toast. Add juice, sugar, and salt to oil; stir. Add remaining ingredients; toss.
4
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408

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 3 tablespoons extra-virgin olive oil, 1 teaspoon finely chopped fresh thyme, 1 teaspoon finely grated lemon rind, 3/4 teaspoon freshly ground black pepper, and more.

Yes, Tomato And Feta Toasts With Mixed Greens Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato And Feta Toasts With Mixed Greens Salad

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