How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato and Dill Soup?

You need 12 ingredients. The key ingredients include: 2 onions, minced, 2 cloves garlic, chopped, 1 tsp. olive oil, 4 cups chopped plum tomatoes, and more.

Is Tomato and Dill Soup suitable as soups & stews?

Yes, Tomato and Dill Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato and Dill Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato and Dill Soup Recipe

Name: Tomato and Dill Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 onions, minced; 2 cloves garlic, chopped; 1 tsp. olive oil; 4 cups chopped plum tomatoes; 1 cup diced sweet red peppers; 1/4 cup diced celery; 2 tbsp. chopped green chilies; 2 cups stock; 2 tsp. chopped fresh dill; 2 tbsp. chopped fresh cilantro; 1/2 tsp. cayenne; 1/4 tsp. cumin

Warm up with this hearty Tomato and Dill Soup recipe. Made with onions, garlic, olive oil and tomatoes. Easy step-by-step instructions included.

This Tomato and Dill Soup relies on simple, everyday ingredients such as onions, minced, garlic, chopped, olive oil and chopped plum tomatoes. It comes together quickly and makes 4 servings, at about 108 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tomato and Dill Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions