How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato And Butter Bean Soup?

You need 12 ingredients. The key ingredients include: 2 tablespoons sunflower oil, 1 onion, peeled and finely chopped, 1 clove garlic, peeled and crushed, 1 teaspoon curry powder, and more.

Is Tomato And Butter Bean Soup suitable as soups & stews?

Yes, Tomato And Butter Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato And Butter Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato And Butter Bean Soup Recipe

Name: Tomato And Butter Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons sunflower oil; 1 onion, peeled and finely chopped; 1 clove garlic, peeled and crushed; 1 teaspoon curry powder; 1 tablespoon tomato puree; 1 vegetable stock cube, dissolved in 850 ml warm water; 14 ounces canned tomatoes, chopped; 8 ounces potatoes, peeled and diced; 1 carrot, peeled and diced; salt & freshly ground black pepper; 15 ounces canned butter beans, drained; 1 tablespoon parsley, chopped

Warm up with this hearty Tomato And Butter Bean Soup recipe. Made with sunflower oil, onion, clove garlic and curry powder. Easy step-by-step instructio…

This Tomato And Butter Bean Soup relies on simple, everyday ingredients such as sunflower oil, garlic, peeled and crushed, curry powder and tomato puree. It comes together quickly and makes 4 servings, at about 892 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tomato And Butter Bean Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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