How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato And Artichoke Casserole?

You need 6 ingredients. The key ingredients include: 1 large can Progresso plum tomatoes, drained, 1 can artichoke hearts, rinsed, drained and quartered, 1 medium onion, diced, 2 Tbsp. butter, and more.

Is Tomato And Artichoke Casserole suitable as vegetarian?

Yes, Tomato And Artichoke Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tomato And Artichoke Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato And Artichoke Casserole Recipe

Name: Tomato And Artichoke Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can Progresso plum tomatoes, drained; 1 can artichoke hearts, rinsed, drained and quartered; 1 medium onion, diced; 2 Tbsp. butter; 2 tsp. basil; salt and pepper to taste

Tomato And Artichoke Casserole – a delicious recipe with tomatoes, hearts, onion, butter, basil, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large can Progresso plum tomatoes, drained
1 can artichoke hearts, rinsed, drained and quartered
1 medium onion, diced
2 Tbsp. butter
2 tsp. basil
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
63 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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