Tomato Alphabet Soup – a delicious recipe with butter, onion, carrot, celery, vegetable broth, basil. Easy to follow and perfect for any occasion.
Serves 4
Soups & Stews
Servings:persons
1
Melt the butter in a saucepan over medium-high heat. Add onion, carrot, and celery; saute 4 minutes or until tender. Add broth, basil, pepper, and tomatoes, and bring to a boil. Reduce heat; simmer 15 minutes. Stir in 1/2 cup pasta. Remove from heat; let stand 5 minutes.
2
Place half of tomato mixture in a blender, and process until smooth. Pour pureed soup into a large bowl. Repeat procedure with remaining tomato mixture. Return pureed soup to pan; stir in remaining pasta and milk. Cook over medium-high heat 2 minutes or until thoroughly heated, stirring frequently (do not boil).
3
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4
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5
.
595
kcal
Calories
10
g
Fat
106
g
Carbs
20
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 10 ingredients. The key ingredients include: 2 tablespoons butter, 1 cup chopped onion, 1 cup chopped carrot, 1/3 cup chopped celery, and more.
Yes, Tomato Alphabet Soup falls under the Soups & Stews category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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