Try this homemade Tomatillo Salsa and Chips recipe the whole family will love. Made with coriander, water, white onion and coarse salt. Easy step-by-ste…
This Tomatillo Salsa and Chips relies on simple, everyday ingredients such as tomatillos, husks discarded, water, coarse salt, or to taste and bag tortilla chips. It comes together quickly and makes 4 servings, at about 3 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026