How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomatillo Posole?

You need 7 ingredients. The key ingredients include: 1 (16 ounce) can posole, drained, 1 (14 3/4 ounce) can creamed corn, 1 cup canned chicken broth, 2 canned chipotle chiles, peppers in adobo chopped plus, and more.

Is Tomatillo Posole suitable as seafood?

Yes, Tomatillo Posole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tomatillo Posole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomatillo Posole Recipe

Name: Tomatillo Posole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 (16 ounce) can posole, drained; 1 (14 3/4 ounce) can creamed corn; 1 cup canned chicken broth; 2 canned chipotle chiles, peppers in adobo chopped plus; 2 teaspoons puree sauce (canning); 1 (12 ounce) can tomatillos, drained and coarsely chopped; 1 (4 ounce) can shrimp, drained, small or chopped cilantro

Tomatillo Posole – a delicious recipe with posole, corn, chicken broth, chiles, puree sauce, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (16 ounce) can posole, drained
1 (14 3/4 ounce) can creamed corn
1 cup canned chicken broth
2 canned chipotle chiles, peppers in adobo chopped plus
2 teaspoons puree sauce (canning)
1 (12 ounce) can tomatillos, drained and coarsely chopped
1 (4 ounce) can shrimp, drained, small or chopped cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Tomatillo Posole

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