Tom'S Plain Tomato Sauce Recipe

Name: Tom'S Plain Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large cans crushed tomatoes; 2 large cans pear shaped Italian peeled tomatoes; 1 onion; 1 1/2 tsp. basil; 1/2 tsp. oregano; 3 cloves garlic; 1 Tbsp. sugar; salt and pepper; olive oil; butter or margarine

Servings: persons

1
In a pot, add 1 onion finely chopped to hot oil with a dash of butter until the onion turns yellow and soft.
2
Add 4 cans of tomatoes (2 crushed, 2 pear shaped) and a small amount of water, 1/2 cup or so.
3
Mash tomatoes with masher and add 1 1/2 teaspoons of basil and 1/2 teaspoon oregano to pot.
4
Bring to slight boil and simmer.
5
Chop up 3 cloves of garlic and add to sauce.
6
Add 1 tablespoon sugar and salt and pepper to taste.
7
Add a little more olive oil and cook on low for 1 1/2 to 2 hours.
8
Add more sugar if needed.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 large cans crushed tomatoes, 2 large cans pear shaped Italian peeled tomatoes, 1 onion, 1 1/2 tsp. basil, and more.

Yes, Tom'S Plain Tomato Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tom'S Plain Tomato Sauce

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