How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tom Kha Gai?

You need 14 ingredients. The key ingredients include: 3 cups chicken broth, 1 (14 ounce) can coconut milk, 1/4 cup sweet red chile sauce, 3 tablespoons lime juice, and more.

Is Tom Kha Gai suitable as seafood?

Yes, Tom Kha Gai falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tom Kha Gai?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tom Kha Gai Recipe

Name: Tom Kha Gai
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups chicken broth; 1 (14 ounce) can coconut milk; 1/4 cup sweet red chile sauce; 3 tablespoons lime juice; 2 tablespoons fish sauce; 2 tablespoons brown sugar; 1 (1 1/2 inch) piece fresh ginger, sliced; 10 kaffir lime leaves, torn and bruised; 1 1/2 pounds skinless, boneless chicken breast halves - cut into strips; 1 (15 ounce) can straw mushrooms; 1 cup coarsely chopped onion; 1 zucchini, sliced; 1 lemongrass stalk, chopped; 1 bunch fresh basil, chopped

Tom Kha Gai

Eats Now Editorial Team · 766 kcal · Seafood

Tom Kha Gai – a delicious recipe with chicken broth, coconut milk, sweet red chile sauce, lime juice, fish sauce, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tom Kha Gai

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