Tom Kah Gai

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["1 large chicken breast half", "3 cups water", "1 teaspoon salt", "1 14-oz can coconut milk", "1/2 cup straw mushrooms, drained", "1 stalk lemon grass, cut in 1"" pieces", "4 kaffir lime leaves", "2 fresh red chiles", "--stemmed, quartered lengthwise, seeded", "2 tablespoons fish sauce", "1 teaspoon ground laos", "2 tablespoons lime juice", "2 tablespoons fresh basil, cilantro or mint leaves"].

Yes, Tom Kah Gai falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.