Fresh, crisp and full of flavor — this Tuna Salad Pockets is a must-try. Made with tuna, celery, walnuts and plain yogurt. Easy step-by-step instruction…
This Tuna Salad Pockets relies on simple, everyday ingredients such as thinly sliced celery, chopped walnuts, plain yogurt and sweet pickle relish. It comes together quickly and makes 4 servings, at about 148 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026