How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu With Tomatoes And Coriander?

You need 10 ingredients. The key ingredients include: 1 lb tomatoes, seeded & cut into 1-inch squares (2 large or 3 medium), 1 lb of fresh tofu, drained & cut into 1-inch squares (extra firm works), 1 tablespoon vegetable oil, 1 tablespoon minced garlic, and more.

Is Tofu With Tomatoes And Coriander suitable as vegetarian?

Yes, Tofu With Tomatoes And Coriander falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tofu With Tomatoes And Coriander?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tofu With Tomatoes And Coriander Recipe

Name: Tofu With Tomatoes And Coriander
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb tomatoes, seeded & cut into 1-inch squares (2 large or 3 medium); 1 lb of fresh tofu, drained & cut into 1-inch squares (extra firm works); 1 tablespoon vegetable oil; 1 tablespoon minced garlic; 1/2 cup chopped scallion; 1 teaspoon salt; 1/2 teaspoon sugar; 1 teaspoon soy sauce; 1/4 teaspoon ground coriander; black pepper

Try this homemade Tofu With Tomatoes And Coriander recipe the whole family will love. Made with tomatoes, fresh tofu, vegetable oil and garlic. Easy ste…

This Tofu With Tomatoes And Coriander relies on simple, everyday ingredients such as vegetable oil, minced garlic, chopped scallion and salt. It comes together quickly and makes 4 servings, at about 62 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Tofu With Tomatoes And Coriander

Tips for the best results

Variations & substitutions

My Personal Notes

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