How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu Strawberry Cheesecake?

You need 10 ingredients. The key ingredients include: 22 ounces firm tofu, 1 tablespoon lemon juice, 3/4 cup Splenda granular, sugar substitute, 1 teaspoon vanilla extract, and more.

Is Tofu Strawberry Cheesecake suitable as baking & desserts?

Yes, Tofu Strawberry Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tofu Strawberry Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tofu Strawberry Cheesecake Recipe

Name: Tofu Strawberry Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 22 ounces firm tofu; 1 tablespoon lemon juice; 3/4 cup Splenda granular, sugar substitute; 1 teaspoon vanilla extract; 1 teaspoon strawberry extract; 6 ounces low-fat strawberry yogurt; 1/4 teaspoon cinnamon; 1/8 cup low-fat milk; 1 cup strawberry pie filling; 1 reduced fat graham cracker crust

Tofu Strawberry Cheesecake

Eats Now Editorial Team · 229 kcal · Baking & Desserts

Tofu Strawberry Cheesecake – a delicious recipe with tofu, lemon juice, Splenda granular, vanilla, strawberry, low-fat. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Tofu Strawberry Cheesecake

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