How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu Rice Salad?

You need 14 ingredients. The key ingredients include: 1 (16 ounce) package extra firm tofu, cubed, 1/2 cup soy sauce, 6 garlic cloves, crushed, 1 tablespoon grated fresh ginger, and more.

Is Tofu Rice Salad suitable as salads?

Yes, Tofu Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tofu Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tofu Rice Salad Recipe

Name: Tofu Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package extra firm tofu, cubed; 1/2 cup soy sauce; 6 garlic cloves, crushed; 1 tablespoon grated fresh ginger; 1/4 teaspoon cayenne pepper (optional) or 1 tablespoon chili paste (optional); 4 cups cooked brown rice; 1/3 cup rice vinegar; 1/3 cup olive oil; 1/4 - 1/2 teaspoon ground pepper; 1 1/2 cups chopped broccoli; 3/4 cup snow peas; 3/4 cup bean sprouts; 1 cup sweet pepper, chopped; 1/3 cup chopped green onion

Tofu Rice Salad

Eats Now Editorial Team · 1184 kcal · Salads

Tofu Rice Salad – a delicious recipe with soy sauce, garlic, ginger, cayenne pepper, brown rice, rice vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tofu Rice Salad

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