Try this homemade Tofu Raita recipe the whole family will love. Made with firm tofu, olive oil, coarse salt and cayenne pepper. Easy step-by-step instru…
This Tofu Raita relies on simple, everyday ingredients such as pkg. firm tofu, drained, tbs. olive oil, coarse salt or to taste and cayenne pepper or to taste. It comes together quickly and makes 4 servings, at about 460 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026