How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu Pie?

You need 7 ingredients. The key ingredients include: 1 block soft tofu, drained, 1 (6 oz.) box lemon jello, 2 c. boiling water, 2 Tbsp. lemon juice, and more.

Is Tofu Pie suitable as baking & desserts?

Yes, Tofu Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tofu Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tofu Pie Recipe – Eats Now

Name: Tofu Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 block soft tofu, drained; 1 (6 oz.) box lemon jello; 2 c. boiling water; 2 Tbsp. lemon juice; 1 to 2 Tbsp. lemon extract; 2 (8 oz.) containers Cool Whip; 3 graham or butter pie shells

Tofu Pie – a delicious recipe with lemon jello, boiling water, lemon juice, lemon extract, containers, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 block soft tofu, drained
1 (6 oz.) box lemon jello
2 c. boiling water
2 Tbsp. lemon juice
1 to 2 Tbsp. lemon extract
2 (8 oz.) containers Cool Whip
3 graham or butter pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tofu Pie

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