Mom’S Molasses Cookies

1. 1

   1. Preheat oven to 375u00b0F.

2. 2

   2. In a medium bowl combine all ingredients except flour. Stir well until combined.

3. 3

   3. Add 2 cups flour to cookie batter and stir until thoroughly combined.

4. 4

   4. Gradually add remaining flour until you have a stiff dough.

5. 5

   5. Roll cookie dough into balls and place on greased cookie sheets.

6. 6

   6. Bake in preheated oven for 13 minutes. Cool on wire cooling rack.

7. 7

   Store in airtight container for 4-5 days.

8. 8

   Yields 22 cookies.

* Per serving · 4 servings · Values may vary.

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