How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu Meatloaf?

You need 9 ingredients. The key ingredients include: 1 (14 ounce) package tofu, 1/3 cup ketchup, 1/3 cup low sodium soy sauce, 2 tablespoons Dijon mustard, and more.

Is Tofu Meatloaf suitable as meat & poultry?

Yes, Tofu Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tofu Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tofu Meatloaf Recipe

Name: Tofu Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (14 ounce) package tofu; 1/3 cup ketchup; 1/3 cup low sodium soy sauce; 2 tablespoons Dijon mustard; 1/2 cup chopped parsley; 1/4 teaspoon black pepper; 1/4 teaspoon garlic powder; 1 medium onion, chopped; 1 cup dry whole grain breadcrumbs or 1 cup corn flakes

Tofu Meatloaf – a delicious recipe with ketchup, soy sauce, mustard, parsley, black pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (14 ounce) package tofu
1/3 cup ketchup
1/3 cup low sodium soy sauce
2 tablespoons Dijon mustard
1/2 cup chopped parsley
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1 medium onion, chopped
1 cup dry whole grain breadcrumbs or 1 cup corn flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tofu Meatloaf

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