How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu Greens & Salsa ?

You need 7 ingredients. The key ingredients include: 2 cups cooked collard greens(or other type), 1 1/2 cups no/low sodium salsa, 1/2 block soft tofu, 4oz can no salt mushrooms, and more.

Is Tofu Greens & Salsa suitable as vegetarian?

Yes, Tofu Greens & Salsa falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tofu Greens & Salsa ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tofu Greens & Salsa Recipe

Name: Tofu Greens & Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked collard greens(or other type); 1 1/2 cups no/low sodium salsa; 1/2 block soft tofu; 4oz can no salt mushrooms; 1 teaspoon black pepper(optional); 2 teaspoons garlic(optional); 1 teaspoon Mrs. Dash(optional)

Tofu Greens & Salsa – a delicious recipe with salsa, tofu, salt mushrooms, black pepper(optional. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cups cooked collard greens(or other type)
1 1/2 cups no/low sodium salsa
1/2 block soft tofu
4oz can no salt mushrooms
1 teaspoon black pepper(optional)
2 teaspoons garlic(optional)
1 teaspoon Mrs. Dash(optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
Vegetarian

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Tofu Greens & Salsa

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