How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu Dip For Vegetables?

You need 7 ingredients. The key ingredients include: 8 oz. tofu, pressed, 1 Tbsp. lemon juice, 1 tsp. powdered mustard, 1 tsp. basil, and more.

Is Tofu Dip For Vegetables suitable as vegetarian?

Yes, Tofu Dip For Vegetables falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tofu Dip For Vegetables?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tofu Dip For Vegetables Recipe

Name: Tofu Dip For Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. tofu, pressed; 1 Tbsp. lemon juice; 1 tsp. powdered mustard; 1 tsp. basil; 1 tsp. dill weed; Good Stuff seasoning to taste; 1/3 c. water

Tofu Dip For Vegetables – a delicious recipe with pressed, lemon juice, powdered mustard, basil, dill weed, water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

8 oz. tofu, pressed
1 Tbsp. lemon juice
1 tsp. powdered mustard
1 tsp. basil
1 tsp. dill weed
Good Stuff seasoning to taste
1/3 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Zucchini Or Yellow Squash Patties
Holiday Butternut Squash
Zucchini Squash Relish
Spinach Casserole

Tofu Dip For Vegetables

How did you like this recipe?

Frequently Asked Questions