How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu Cottage Cheese (Vegan)?

You need 7 ingredients. The key ingredients include: 1 lb tofu, medium drained, 1/4 teaspoon garlic powder, 1/4 teaspoon onion powder, 1/2 teaspoon lemon juice, and more.

Is Tofu Cottage Cheese (Vegan) suitable as vegetarian?

Yes, Tofu Cottage Cheese (Vegan) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tofu Cottage Cheese (Vegan)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tofu Cottage Cheese (Vegan) Recipe

Name: Tofu Cottage Cheese (Vegan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb tofu, medium drained; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; 1/2 teaspoon lemon juice; 1 teaspoon salt; 1/2 cup raw cashews; 1/4 cup water (reduce salt amount if using pickle juice) or 1/4 cup pickle juice (reduce salt amount if using pickle juice)

Tofu Cottage Cheese (Vegan) – a delicious recipe with garlic, onion powder, lemon juice, salt, cashews, water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb tofu, medium drained
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/2 teaspoon lemon juice
1 teaspoon salt
1/2 cup raw cashews
1/4 cup water (reduce salt amount if using pickle juice) or 1/4 cup pickle juice (reduce salt amount if using pickle juice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tofu Cottage Cheese (Vegan)

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