How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tofu And Carrot Noodle Soup?

You need 11 ingredients. The key ingredients include: 1 tsp sesame oil, 1 dice onion, 2 cup grated carrot, 1 cup grated potato, and more.

Is Tofu And Carrot Noodle Soup suitable as pasta & noodles?

Yes, Tofu And Carrot Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tofu And Carrot Noodle Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tofu And Carrot Noodle Soup Recipe

Name: Tofu And Carrot Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp sesame oil; 1 dice onion; 2 cup grated carrot; 1 cup grated potato; 1 tbsp light soy sause and dash of white pepper; 1 bunch silky tofu; 1 liter vegetables stock; 1/2 cup sweetcorn; 1 bunch seaweed and toasted sesame seeds; 2 cup soy noodle; 1 bunch grated carrot , onion and tomato

Warm up with this hearty Tofu And Carrot Noodle Soup recipe. Made with sesame oil, onion, carrot and potato. Easy step-by-step instructions included.

This Tofu And Carrot Noodle Soup relies on simple, everyday ingredients such as sesame oil, dice onion, grated carrot and grated potato. It comes together quickly and makes 4 servings, at about 306 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tofu And Carrot Noodle Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions