Toffee-Top Cheesecake Bars Recipe

Name: Toffee-Top Cheesecake Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¼ cups all-purpose flour; 1 cup confectioners' sugar; ½ cup cocoa powder; ¼ teaspoon baking soda; ¾ cup butter or ¾ cup margarine, softened; 8 ounces cream cheese, softened; 1 (14 ounce) can sweetened condensed milk; 2 eggs; 1 teaspoon vanilla extract; English toffee bits, divided

Servings: persons

1 ¼ cups all-purpose flour
1 cup confectioners' sugar
½ cup cocoa powder
¼ teaspoon baking soda
¾ cup butter or ¾ cup margarine, softened
8 ounces cream cheese, softened
1 (14 ounce) can sweetened condensed milk
2 eggs
1 teaspoon vanilla extract
English toffee bits, divided

1
Preheat oven to 350 degrees F.
2
Combine flour, confectioners' sugar, cocoa and baking soda in medium bowl; cut in butter until crumbly.
3
Press into bottom of ungreased 13 x 9-inch baking pan.
4
Bake 15 minutes.
5
Beat cream cheese until fluffy.
6
Add sweetened condensed milk, eggs and vanilla extract; beat until smooth.
7
Stir in 1 cup toffee bits.
8
Pour mixture over hot crust.
9
Bake 25 minutes or until set.
10
Remove from oven.
11
Cool about 15 minutes.
12
Sprinkle remaining 3/4 cup toffee bits evenly over top.
13
Cool completely.
14
Refrigerate several hours or until cold.
15
Store leftover bars covered in refrigerator.

944

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 ¼ cups all-purpose flour, 1 cup confectioners' sugar, ½ cup cocoa powder, ¼ teaspoon baking soda, and more.

Yes, Toffee-Top Cheesecake Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Toffee-Top Cheesecake Bars

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