Toffee Squares With Toasted Pecans Recipe

Name: Toffee Squares With Toasted Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 1 cup brown sugar, firmly packed; 1 cup sweet butter, softened; 1/2 teaspoon cinnamon; 1 teaspoon vanilla extract, pure; 1/4 cup pecans, chopped and toasted; 1/2 cup chocolate chips, milk; 1/4 cup butterscotch chips; 1/2 cup chocolate chips; 1/4 cup pecans, chopped and toasted

Servings: persons

1
Preheat oven to 350u00b0.
2
Grease a 13x9x2-inch baking pan.
3
For the Squares - In a large bowl, combine, flour, sugar, butter, cinnamon and vanilla.
4
Use a mixer beat on low speed for 3 minutes, don't forget to scrape the bottom of the bowl often until mixture is crumbly.
5
Add nuts, chocolate and butterscotch chips to the mixture.
6
Press dough into the bottom of prepared pan.
7
Bake 30 minutes.
8
For the Topping - Sprinkle chocolate chips over the hot squares.
9
Let stand for 5 minutes, the chocolate chips will melt.
10
Swirl partially melted chips with knife to create a marbled effect and sprinkle pecans on top.
11
Allow to cool completely before cutting into squares and ENJOY!

1267

kcal

Calories

Fat

128

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups flour, 1 cup brown sugar, firmly packed, 1 cup sweet butter, softened, 1/2 teaspoon cinnamon, and more.

Yes, Toffee Squares With Toasted Pecans falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Toffee Squares With Toasted Pecans

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions