How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toffee (No Cook Candy)?

You need 6 ingredients. The key ingredients include: 6 oz. pkg. chocolate chips, 6 oz. pkg. butterscotch chips, 1/2 c. sugar, 1/2 c. white Karo syrup, and more.

Is Toffee (No Cook Candy) suitable as baking & desserts?

Yes, Toffee (No Cook Candy) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Toffee (No Cook Candy)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Toffee (No Cook Candy) Recipe

Name: Toffee (No Cook Candy)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. pkg. chocolate chips; 6 oz. pkg. butterscotch chips; 1/2 c. sugar; 1/2 c. white Karo syrup; 3/4 c. peanut butter; 3 c. Rice Krispies

Toffee (No Cook Candy) – a delicious recipe with chocolate chips, butterscotch chips, sugar, white Karo syrup, peanut butter, Rice Krispies. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 oz. pkg. chocolate chips
6 oz. pkg. butterscotch chips
1/2 c. sugar
1/2 c. white Karo syrup
3/4 c. peanut butter
3 c. Rice Krispies

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1566 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Toffee (No Cook Candy)

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