How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toffee Crispy Cakes?

You need 5 ingredients. The key ingredients include: 405 g condensed milk, 75 g butter, 100 g sugar, 1 tablespoon syrup, and more.

Is Toffee Crispy Cakes suitable as baking & desserts?

Yes, Toffee Crispy Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Toffee Crispy Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Toffee Crispy Cakes Recipe

Name: Toffee Crispy Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 405 g condensed milk; 75 g butter; 100 g sugar; 1 tablespoon syrup; 75 g Rice Krispies

Toffee Crispy Cakes – a delicious recipe with condensed milk, butter, sugar, syrup, Rice Krispies. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

405 g condensed milk
75 g butter
100 g sugar
1 tablespoon syrup
75 g Rice Krispies

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
360 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Toffee Crispy Cakes

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