Toffee Cookies

1. 1

   Preheat oven to 350 and line 2 baking sheets with parchment paper.

2. 2

   Stir together flour, baking soda and salt.

3. 3

   In separate bowl, beat both sugars, butter and vanilla until fluffly.

4. 4

   Add eggs and beat well.

5. 5

   Slowly add flour mixture, beating until well combined.

6. 6

   Stir in toffee bits.

7. 7

   Drop dough by rounded teaspoonfuls on prepared sheets.

8. 8

   Bake for 9-11 minutes.

9. 9

   Carefully remove cookies from pan and cool on a wire rack.

* Per serving · 4 servings · Values may vary.

No additional tips available.