How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toffee Coffee Cake?

You need 10 ingredients. The key ingredients include: ½ cup butter, softened, 1 cup packed brown sugar, ½ cup sugar, 2 cups flour, and more.

Is Toffee Coffee Cake suitable as baking & desserts?

Yes, Toffee Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Toffee Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Toffee Coffee Cake Recipe

Name: Toffee Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter, softened; 1 cup packed brown sugar; ½ cup sugar; 2 cups flour; 1 cup buttermilk; 1 egg; 1 teaspoon baking soda; 1 teaspoon vanilla; 3 chocolate-covered english toffee bars, chopped (such as Heath or Skor); ¼ cup chopped pecans

Toffee Coffee Cake

Eats Now Editorial Team · 1630 kcal · Baking & Desserts

Toffee Coffee Cake – a delicious recipe with butter, brown sugar, sugar, flour, buttermilk, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Toffee Coffee Cake

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