How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Dumpling Cake?

You need 8 ingredients. The key ingredients include: 3 pounds apples - peeled, cored and sliced, 2 cups all-purpose flour, 1 1/2 cups white sugar, 2 teaspoons baking powder, and more.

Is Apple Dumpling Cake suitable as baking & desserts?

Yes, Apple Dumpling Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Dumpling Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Dumpling Cake Recipe

Name: Apple Dumpling Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds apples - peeled, cored and sliced; 2 cups all-purpose flour; 1 1/2 cups white sugar; 2 teaspoons baking powder; 1 teaspoon salt; 2 eggs, beaten; 1 cup vegetable oil; 1 teaspoon ground cinnamon

Apple Dumpling Cake – a delicious recipe with apples, flour, white sugar, baking powder, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 pounds apples - peeled, cored and sliced
2 cups all-purpose flour
1 1/2 cups white sugar
2 teaspoons baking powder
1 teaspoon salt
2 eggs, beaten
1 cup vegetable oil
1 teaspoon ground cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1293 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple Dumpling Cake

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