Toffee Bars

1. 1

   Preheat oven to 350 F. Line a cookie sheet with graham crackers to cover the bottom. Break where necessary but do not overlap.

2. 2

   In a saucepan, bring to a boil the butter and sugar; boil for 2 minutes. Pour evenly over the graham crackers. Bake for 8 minutes.

3. 3

   Remove from the oven and sprinkle with chocolate chips. Let them sit a few minutes to melt, and then spread the chocolate with a knife. Sprinkle with salt if that suits your taste. Cool completely, then cut or break into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.