Bake this irresistible Toffee Bar Crunch Pie at home. Made with butterscotch sauce, graham cracker crust, cold milk and Jell-O instant vanilla pudding. …
This Toffee Bar Crunch Pie relies on simple, everyday ingredients such as butterscotch sauce, graham cracker crust, cold milk and (8 oz.) cool whip, thawed. It comes together quickly and makes 4 servings, at about 679 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Toffee Bar Crunch Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026