How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toffee?

You need 7 ingredients. The key ingredients include: 2 sticks butter, 1 1/2 c. sugar, 2 Tbsp. water, 2 Tbsp. light corn syrup, and more.

Is Toffee suitable as general?

Yes, Toffee falls under the General category and is a great choice for this type of meal.

How do I store leftover Toffee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Toffee Recipe – Eats Now

Name: Toffee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks butter; 1 1/2 c. sugar; 2 Tbsp. water; 2 Tbsp. light corn syrup; 1/4 tsp. salt; 4 oz. milk chocolate chips or pieces; chopped pecans

Toffee – a delicious recipe with butter, sugar, water, light corn syrup, salt, milk chocolate chips. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 sticks butter
1 1/2 c. sugar
2 Tbsp. water
2 Tbsp. light corn syrup
1/4 tsp. salt
4 oz. milk chocolate chips or pieces
chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
915 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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