Toasty Roasted Chickpeas, Cajun Style Recipe

Name: Toasty Roasted Chickpeas, Cajun Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 tablespoon grated Parmesan cheese; 1/4 teaspoon sweet Hungarian paprika; 1/4 teaspoon regular paprika; 1/8 teaspoon cumin; 1/8 teaspoon cayenne pepper; 1/8 teaspoon garlic powder; 1 pinch onion powder; 1 tablespoon freshly squeezed lime juice; Ground black pepper, to taste; one 15-ounce can chickpeas (also called garbanzo beans), rinsed and drained

Servings: persons

1 tablespoon olive oil
1 tablespoon grated Parmesan cheese
1/4 teaspoon sweet Hungarian paprika
1/4 teaspoon regular paprika
1/8 teaspoon cumin
1/8 teaspoon cayenne pepper
1/8 teaspoon garlic powder
1 pinch onion powder
1 tablespoon freshly squeezed lime juice
Ground black pepper, to taste
one 15-ounce can chickpeas (also called garbanzo beans), rinsed and drained

1
Preheat oven to 425u00b0 F.
2
In a medium bowl, mix together all the ingredients except the chickpeas. The mixture will be thick and paste-like. If it seems too thick, drizzle in a little more olive oil.
3
Add the chickpeas to the bowl and toss to coat. Spread them in a single layer across a baking sheet lined with foil or parchment paper, then put it in the oven.
4
Cook chickpeas for 20 minutes, then mix them around on the baking sheet. Cook for another 10 to 15 minutes, checking every five minutes to make sure they don't burn.
5
When chickpeas are golden brown, remove from oven and let cool. Store leftovers in a zip-top bag, if you can refrain from eating them all in one sitting.

kcal

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Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 tablespoon grated Parmesan cheese, 1/4 teaspoon sweet Hungarian paprika, 1/4 teaspoon regular paprika, and more.

Yes, Toasty Roasted Chickpeas, Cajun Style falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Toasty Roasted Chickpeas, Cajun Style

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