How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toasty Cheese Dip?

You need 5 ingredients. The key ingredients include: 1 loaf round bread (rye, pumpernickel, etc.), hollowed out (save bread), 1 pkg. Kraft shredded sharp cheese (2 c.), 1 small onion, chopped, 1 c. mayonnaise (not imitation), and more.

Is Toasty Cheese Dip suitable as snacks & appetizers?

Yes, Toasty Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Toasty Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Toasty Cheese Dip Recipe

Name: Toasty Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf round bread (rye, pumpernickel, etc.), hollowed out (save bread); 1 pkg. Kraft shredded sharp cheese (2 c.); 1 small onion, chopped; 1 c. mayonnaise (not imitation); 1/2 lb. cooked bacon, crumbled

Toasty Cheese Dip – a delicious recipe with bread, cheese, onion, mayonnaise, bacon. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 loaf round bread (rye, pumpernickel, etc.), hollowed out (save bread)
1 pkg. Kraft shredded sharp cheese (2 c.)
1 small onion, chopped
1 c. mayonnaise (not imitation)
1/2 lb. cooked bacon, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
922 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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