Try this homemade Toasted Whole-Wheat Couscous with Basil and Sunflower Seeds recipe the whole family will love. Made with couscous, canola oil, green o…
This Toasted Whole-Wheat Couscous with Basil and Sunflower Seeds relies on simple, everyday ingredients such as whole-wheat couscous, canola oil, finely chopped green onions and diced red bell pepper. It comes together quickly and makes 4 servings, at about 543 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026