How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toasted Turkey Buns?

You need 9 ingredients. The key ingredients include: 8 round buns, 3 c. cooked, diced turkey, 1 c. celery, salt and pepper, and more.

Is Toasted Turkey Buns suitable as meat & poultry?

Yes, Toasted Turkey Buns falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Toasted Turkey Buns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Toasted Turkey Buns Recipe

Name: Toasted Turkey Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 round buns; 3 c. cooked, diced turkey; 1 c. celery; salt and pepper; paprika; 6 Tbsp. mayonnaise; melted butter; 4 slices boiled ham; 4 oz. grated cheese

Toasted Turkey Buns – a delicious recipe with buns, turkey, celery, salt, paprika, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 round buns
3 c. cooked, diced turkey
1 c. celery
salt and pepper
paprika
6 Tbsp. mayonnaise
melted butter
4 slices boiled ham
4 oz. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
882 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Toasted Turkey Buns

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