Try this homemade Toasted Tuna 'N Bacon Melts recipe the whole family will love. Made with bread, mayonnais, celery finely and swiss cheese. Easy step-b…
This Toasted Tuna 'N Bacon Melts relies on simple, everyday ingredients such as bread, tuna drained and flaked, chopped celery finely and swiss cheese. It comes together quickly and makes 4 servings, at about 341 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026