How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toasted Smokey Mango Corn Salsa ?

You need 12 ingredients. The key ingredients include: 1 Tablespoon olive oil, 4 garlic cloves, minced, 3 cups fresh corn kernels (about 6 ears), 2 cups diced mango, and more.

Is Toasted Smokey Mango Corn Salsa suitable as snacks & appetizers?

Yes, Toasted Smokey Mango Corn Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Toasted Smokey Mango Corn Salsa ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Toasted Smokey Mango Corn Salsa Recipe

Name: Toasted Smokey Mango Corn Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon olive oil; 4 garlic cloves, minced; 3 cups fresh corn kernels (about 6 ears); 2 cups diced mango; 1 cup chopped red bell pepper; 1 cup chopped red onion; Juice from 1 large lime (about 1/3 cup); 1/4 cup chopped fresh cilantro; 1/2 teaspoon kosher salt; 2 Chipotle chile in adobo sauce, drained, seeded and chopped; 2 cans black beans, rinsed and drained (15 oz cans); 8 cups of fresh spring salad greens

Try this homemade Toasted Smokey Mango Corn Salsa recipe the whole family will love. Made with olive oil, garlic, fresh corn kernels and mango. Easy ste…

This Toasted Smokey Mango Corn Salsa relies on simple, everyday ingredients such as olive oil, garlic cloves, minced, diced mango and chopped red bell pepper. It comes together quickly and makes 4 servings, at about 719 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Toasted Smokey Mango Corn Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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