How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toasted Pecan Pesto?

You need 6 ingredients. The key ingredients include: 1/2 cup chopped pecans, 2 cups loosely packed fresh basil leaves, 1/2 cup (2 oz.) shredded Parmesan cheese, 1/2 cup olive oil, and more.

Is Toasted Pecan Pesto suitable as general?

Yes, Toasted Pecan Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Toasted Pecan Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Toasted Pecan Pesto Recipe

Name: Toasted Pecan Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped pecans; 2 cups loosely packed fresh basil leaves; 1/2 cup (2 oz.) shredded Parmesan cheese; 1/2 cup olive oil; 3 large garlic cloves; 1/8 teaspoon salt

Toasted Pecan Pesto – a delicious recipe with pecans, basil, Parmesan cheese, olive oil, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup chopped pecans
2 cups loosely packed fresh basil leaves
1/2 cup (2 oz.) shredded Parmesan cheese
1/2 cup olive oil
3 large garlic cloves
1/8 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
551 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Toasted Pecan Pesto

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