How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toasted Marshmallow Cake?

You need 5 ingredients. The key ingredients include: 1 pkg. yellow cake mix, 1/2 c. chopped walnuts or pecans, 1/2 c. light brown sugar, firmly packed, 1 c. miniature marshmallows, and more.

Is Toasted Marshmallow Cake suitable as baking & desserts?

Yes, Toasted Marshmallow Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Toasted Marshmallow Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Toasted Marshmallow Cake Recipe

Name: Toasted Marshmallow Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pkg. yellow cake mix; 1/2 c. chopped walnuts or pecans; 1/2 c. light brown sugar, firmly packed; 1 c. miniature marshmallows; 1 Tbsp. butter or margarine, melted

Toasted Marshmallow Cake – a delicious recipe with yellow cake mix, walnuts, light brown sugar, marshmallows, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yellow cake mix
1/2 c. chopped walnuts or pecans
1/2 c. light brown sugar, firmly packed
1 c. miniature marshmallows
1 Tbsp. butter or margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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