How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toasted Coconut Bread?

You need 9 ingredients. The key ingredients include: 1 cup shredded toasted coconut, 2 cups flour, 1 tablespoon baking powder, 1/2 teaspoon salt, and more.

Is Toasted Coconut Bread suitable as general?

Yes, Toasted Coconut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Toasted Coconut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Toasted Coconut Bread Recipe

Name: Toasted Coconut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup shredded toasted coconut; 2 cups flour; 1 tablespoon baking powder; 1/2 teaspoon salt; 3/4 cup sugar; 1 cup milk; 1 egg, well beaten; 1/4 cup vegetable oil; 1 teaspoon vanilla

Toasted Coconut Bread – a delicious recipe with coconut, flour, baking powder, salt, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup shredded toasted coconut
2 cups flour
1 tablespoon baking powder
1/2 teaspoon salt
3/4 cup sugar
1 cup milk
1 egg, well beaten
1/4 cup vegetable oil
1 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
576 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Toasted Coconut Bread

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