Toasted Cider

1. 1

   Heat the cider in a large pot over medium heat until it starts to simmer.

2. 2

   Add 3 strips of orange zest, the orange juice, brown sugar, and pumpkin pie spice and stir.

3. 3

   Bring to a simmer then turn the heat down to low to keep it hot, but not simmering.

4. 4

   Heat for 5 minutes to allow all of the flavors to meld together before serving.

5. 5

   Serve hot in heatproof mugs with a shot of spiced rum, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.